Why Choose Go Sattvik Kodo Millet?
High in Fibre & Protein – Supports digestion and keeps you fuller for longer
Low Glycemic Index – Helps maintain steady energy levels
Gluten-Free Grain – Suitable for gluten-sensitive diets
Rich in Minerals – Naturally contains magnesium and essential micronutrients
Clean & Natural – No additives, no preservatives, no compromise
Kodo Millet is a sustainable and non-GMO grain that fits perfectly into today’s health-focused lifestyles while respecting traditional food wisdom.
Kodo Millet
Go Sattvik Kodo Millet is a wholesome ancient grain that supports modern, mindful living. Naturally rich in dietary fibre, plant protein, and essential minerals, this millet is an excellent choice for those seeking balanced nutrition without compromising on taste.
Carefully sourced and hygienically packed, our Kodo Millet contains no artificial colours, flavours, or preservatives, staying true to the Go Sattvik promise of purity and transparency.
Gentle on Digestion
Thanks to its high fibre content, Kodo Millet promotes healthy digestion and regularity. It is light on the stomach and suitable for everyday meals across age groups.
Versatile & Easy to Cook
Go Sattvik Kodo Millet has a mild, nutty taste that blends beautifully with a variety of dishes. Use it to prepare:
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Millet rice
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Dosa & idli
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Salads and pilafs
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Porridge and pancakes
Cooking Method:
Rinse and soak 1 cup of Kodo Millet for 15 minutes.
Add to 2 cups of boiling water with a pinch of salt.
Cook on low heat with lid covered for about 20 minutes until soft and fluffy.Ingredients
100% Kodo Millet
A Simple Step Towards a Healthier Lifestyle
With Go Sattvik Kodo Millet, every meal becomes a celebration of nutrition, taste, and conscious living. Choose a grain that supports your well-being while staying close to nature.
Purely Sattvik. Naturally Yours.
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